Description
A wise decision led us, starting in 2010, to replant merlot vines of the La Verdosa estate with the graciano variety. We were looking for a singular interpretation of the landscape, to show its most sophisticated side through a wine of firm structure and at the same time of refined and sensual softness.
A vivid cherry color is combined with aromas of black fruit and intense spices to offer a very appealing first impression. On the palate, it is smooth and polished, direct and long. Again, the persistent feeling of elegance and freshness.
| Vintage | 2023 |
| Grape Variety | 100% Graciano. |
| Viticulture | Trellis vineyard, with paired vines. Organic cultivation. |
| Winemaking | Harvesting and manual selection of the best grapes. Gravity-fed crushing. Cold preferred maceration for 2 days. Spontaneous fermentation at controlled temperature and maceration for approximately 20 days. 12 months of aging in 225-liter French oak barrels. |
| Alcohol / pH / total acidity | 15% Vol. / 3,59 / 5,22 g/l |
